Baked Tortilla Chips

By | May 4, 2015
Baked Tortilla Chips
An easy, kid-friendly snack alternative that can be eaten with salsas and dips!
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Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Ingredients
  1. 3 Corn or Flour tortillas
  2. Cooking Oil Spray
  3. Salt (Optional)
Instructions
  1. Preheat oven or toaster oven to 400 degrees F.
  2. Lightly grease a baking sheet with the cooking spray.
  3. Cut tortillas into 8 sections (as if you were cutting a pizza) and place on baking sheet.
  4. Spray tops of tortilla sections with cooking spray and lightly salt, if desired.
  5. Bake for 10 minutes, until crisp and light brown, watching closely so the chips don’t burn.
Adapted from Eating Smart, Being Active
Adapted from Eating Smart, Being Active
Grow Happy Kids https://growhappykids.org/