Prep time: 15 minutes | Chill time: 60 minutes | Number of Servings: 6

Ingredients

• • 1 cup diced apples
• • 1 teaspoon lemon juice
• • 1/2 cup diced celery
• • 1/2 cup grated carrot
• • 1/2 cup raisins
• • 1/2 to 3/4 cup vanilla yogurt

Directions

1. Wash apples, celery, and carrots before dicing and grating.
2. Toss apples with lemon juice.
3. Add celery, carrot, and raisins.
4. Fold yogurt into apple mixture.
5. Cover. Chill for at least 1 hour before serving.
6. Refrigerate leftovers.